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Mexican Pizza

Category: Recipes

Delicious looking mexican pizza with beans, cilatro and corn.

Mexican Pizza


  • 1 packet of Advanced Cream of Chicken Soup
  • 1 packet of Splenda
  • 1/8 tsp baking powder
  • Enough water to keep at a batter consistency (similar to pancake batter)


  • Make flatbread on a griddle or pour onto a baking stone and bake at 350 until lightly browned on top.
  • Mix chili according to package. Use as topping on flatbread.
  • Top with shredded lettuce (add a dash or two of carb-free hot sauce if you like a kick!).

*Serves as a meal replacement and a snack for the day

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