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Pineapple Apricot Muffins

Category: Recipes

Pineapple Apricot Muffin

Pineapple Apricot Muffins



  • Preheat oven to 350º F.
  • Mix together all dry ingredients.
  • While whipping with a wire whisk, add flavorings and enough water until consistency of cake batter.
  • Spoon mixture into a mini-muffin tin sprayed with vegetable oil spray.
  • Bake 5 1/2-6 minutes.
  • Makes 4 servings.
  • Suggestion: Freeze extra servings in individual freezer bags to defrost fresh when you’re on-the-go.

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